The student will also receive additional certification from University of Cambridge - English for Speakers of Other Languages, U.K. for Business English [ Kolkata, Siliguri, campuses only ]

Certification from American Hotel & Lodging Educational Institute, USA  [ Goa, campuses only ]

Course contents:
1st Sem:	2nd Sem:	3rd Sem:
Front Office Operations, Hotel Housekeeping - I, Basic Food & Beverage Service, Basic Food & Beverage Production, Food Microbiology and Nutrition, Communication & Soft Skills, Introduction to French.	Hotel Housekeeping - II, Fundamentals of Tourism and Tourism Products, Food & Beverage Service Operations -I, Food 8 Beverage Production - I, Hotel Engineering, Basics of Computers	Advanced Front Office Operations - I, Hotel Housekeeping - III, Food 8 Beverage Service Operations - II, Food & Beverage Production - II Hospitality French, Hospitality Sales & Marketing.
4st Sem:	5nd Sem:	6rd Sem:
Front Office Management - I, Advanced Accommodation Operations - I, Advanced Food 8 Beverage Service Operations, Advanced Food 8 Beverage Production - I, Principles of Management, Hotel Accountancy	Front Office Management - II, Advanced Accommodation Operations - II, Food & Beverage Controls, Advanced Food 8 Beverage Production - II, Hotel Law, Travel Agencies and Tour Operator Operations.	Industrial Training

 

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At the end of the 3rd year, successful students enrolled to the Undergraduate Programme in Hospitality & Tourism Management will be awarded certificate in Graduate Programme in Hospitality 8 Tourism Management from IIAS School of Management. Students shall appear for the University examinations to be conducted by the DEP Punjab Technical University, Jalandhar, leading to award of B.Sc. degrees to successful students. Student enrolling for degree programme under DEP, Punjab Technical University, will be guided by the rules and regulations of the University.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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